Gulkand Mousse | How to make Gulkand Mousse
- Prep Time
- Cook Time
About Gulkand Mousse Recipe
White chocolate gulkand mousse. The taste of gulkand just takes this mousse to another level.
Gulkand Mousse, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Gulkand Mousse is just mouth-watering. This amazing recipe is provided by Deepa Bajaj. Be it kids or adults, no one can resist this delicious dish. How to make Gulkand Mousse is a question which arises in people's mind quite often. So, this simple step by step Gulkand Mousse recipe by Deepa Bajaj. Gulkand Mousse can even be tried by beginners. A few secret ingredients in Gulkand Mousse just makes it the way it is served in restaurants. Gulkand Mousse can serve 6 people. So, the next time you have a get together or a party at home, don't forget to check and try out Gulkand Mousse.
Ingredients to make Gulkand Mousse
- 1/2 cup fresh
- 1 cup compund white chocolate
- 1/2 cup gulkand
- 1 cup whipped
- For garnishing
- White chocolate sticks
- White chocolate chips
How to make Gulkand Mousse
My Tip:Sometimes the mousse does come out from the piping bag as the gulkand particles get stuck in the nozzle. Do not worry. Use a spoon and fill the mousse in shot glasses