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Photo of Eggless Plum Cake by Chetna Parikh at BetterButter
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Eggless Plum Cake

Dec-27-2016
Chetna Parikh
30 minutes
Prep Time
50 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Eggless Plum Cake RECIPE

This is a whole wheat Christmas Cake that I baked for my family and friends this Christmas.

Recipe Tags

  • Veg
  • Easy
  • Christmas
  • Baking
  • Dessert
  • Healthy

Ingredients Serving: 10

  1. Wheat flour 200 grams
  2. Condensed milk 400 grams
  3. Butter 100 Grams
  4. Baking powder 1 teaspoon
  5. Baking soda 1 teaspoon
  6. Caramel colour 1 teaspoon
  7. Tea masala powder 1 tablespoon
  8. Water 100 ml
  9. Apple juice 50 ml
  10. Almond chopped 2 tablespoon
  11. Cashew nut 2 tablespoons
  12. Dry Apricot 2 tablespoons
  13. Dried cherries 2 tablespoons
  14. Dry raisins
  15. Prunes 2 to 3
  16. Blueberry 1 tablespoon
  17. Vanilla essence half teaspoon
  18. Rum essence 1 teaspoon

Instructions

  1. Chop all dry fruits and soak in apple juice for one day
  2. Grease and dust the baking mould and line up with parchment paper.
  3. Preheat oven at 180 degree Celsius for 10 minutes
  4. Mix baking powder and baking soda in wheat flour and sieve 3 times
  5. Beat butter and condensed milk with beater.
  6. Add caramel colour, Rum essence, vanilla essence in butter mixture.
  7. Now add flour mixture in wet ingredients, beat well add water to get proper consistency
  8. Add the dry fruit mix in the batter and mix with well
  9. Pour the batter in the baking mould.
  10. Put the mould in preheated oven and bake the cake at 150 degrees C for 50 minutes
  11. After 50 minutes, turn off the oven. keep the Cake inside the warm oven for next 5 minutes remove it from the oven and cool down for 20 minutes and then unmould the cake.
  12. Once the cake cools, you can soak the cake in fruit juice mixed with wine or rum. Homemade plum Cake is ready for the Christmas celebration.

Reviews (2)  

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alqua tahseen
Jan-13-2017
alqua tahseen   Jan-13-2017

aliza singh
Dec-28-2016
aliza singh   Dec-28-2016

very nice!

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