Bread Swiss Roll | How to make Bread Swiss Roll

By Bishakha Kumari Saxena  |  27th Dec 2016  |  
4.0 from 1 review Rate It!
  • Bread Swiss Roll, How to make Bread Swiss Roll
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About Bread Swiss Roll Recipe

YummySwiss roll

The delicious and mouthwatering Bread Swiss Roll is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Bread Swiss Roll is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Bread Swiss Roll. Bishakha Kumari Saxena shared Bread Swiss Roll recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Bread Swiss Roll. Try this delicious Bread Swiss Roll recipe at home and surprise your family and friends. You can connect with the Bishakha Kumari Saxena of Bread Swiss Roll by commenting on the page. In case you have any questions around the ingredients or cooking process. The Bread Swiss Roll can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Bread Swiss Roll with other users

Bread Swiss Roll

Ingredients to make Bread Swiss Roll

  • White Bread slices- 6
  • Mixed fruit Jam- 1/2 bowl
  • butter - 2 spoons
  • carrot - 1

How to make Bread Swiss Roll

  1. Firstly cut the sides of the bread. then, with the help of rolling pin flatten the all bread slices .
  2. Then take one slice and spread butter on it, then in two slices spread jam.
  3. Place the slices one on top of the other. Roll tightly. Cut into circles . serve.

Reviews for Bread Swiss Roll (1)

Shiva Pandea year ago

So easy and simple to make.

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