Sugarcane, Cachaça snow | How to make Sugarcane, Cachaça snow

2 reviews
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Byfoodn flavors
Created on 28th Sep 2015
  • Sugarcane, Cachaça snow, How to make Sugarcane, Cachaça snow
Sugarcane, Cachaça snowby foodn flavors
  • Sugarcane, Cachaça snow | How to make Sugarcane, Cachaça snow (18 likes)

  • 2 reviews
    Rate It!
  • By foodn flavors
    Created on 28th Sep 2015

About Sugarcane, Cachaça snow

Gane ka ras chuski. Sugar cane juice ice lollies.

Sugarcane, Cachaça snow, a marvellous creation to spice up your day. Sugarcane, Cachaça snow is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingSugarcane, Cachaça snow is just too tempting. This amazing recipe is provided by foodn flavors. Be it kids or adults, no one can get away from this delicious dish. How to make Sugarcane, Cachaça snow is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Sugarcane, Cachaça snowby foodn flavors. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Sugarcane, Cachaça snow is just the appropriate recipe to serve as many as 6. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time0mins
  • Cook Time9Hours
  • Serves6People
Sugarcane, Cachaça snow

Ingredients to make Sugarcane, Cachaça snow

  • Sugarcane juice - 1 liter
  • ginger - 1 inch piece
  • lime juice - 60ml
  • Cachaça - 120ml
  • sugar cane sticks (5 to 6 inch) - 5 to 6
  • lime roundels - 12 to 15 pieces
  • mint sprigs - 5 to 6 pieces
  • salt (for the rim) - optional

How to make Sugarcane, Cachaça snow

  1. In a blender place the sugarcane juice, lemon juice and ginger piece, Cachaça and pulse for a couple of times.
  2. Pour the mixture into an ice cream machine and churn till they look snow (15 - 20 minutes)
  3. If there is no ice cream machine then pour into cups and set in a freezer, keep stirring at frequent intervals till the mixture reaches a snow like look.
  4. In small glasses, salt the rim, place 2-3 pieces of the thinly sliced lime roundels, put a sugar cane stick and a fresh sprig of mint
  5. Leave them over night in the glasses they will become fuzzy Popsicles.

Reviews for Sugarcane, Cachaça snow (2)

Nisha Thakkar2 months ago
Yes, please specify what cacha means?
Reply

Rewa Chadha3 months ago
What is Cachaca ? Do you mean to say CHAACH(BUTTER MILK).
Reply