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Photo of Authentic Christmas Cake by Vineeta Ezra at BetterButter
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Authentic Christmas Cake

Dec-28-2016
Vineeta Ezra
15 minutes
Prep Time
25 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Authentic Christmas Cake RECIPE

Here is the original recipe of Christmas cake without rum. Loaded with fruits, We usually make these cakes in kgs. But here I am using a cup for measuring.

Recipe Tags

  • Easy
  • Christmas
  • Baking
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Maida- 2 cup
  2. Ghee or butter- 2 cup
  3. Eggs- 4
  4. Sugar- 2 cup
  5. Vanilla essence - 1 tbsp
  6. Caramelized brown sugar - 1 tbsp
  7. Mix dry fruits (cashew,almonds,raisins,walnuts)- 1cup
  8. Mix wet fruits( orange peel,cherries,tutti-fruity,candied ginger) - 1cup
  9. All spice mix- 1/2 tbsp

Instructions

  1. Beat ghee or butter and sugar till it becomes creamy.
  2. Now start adding eggs one by one and keep mixing.
  3. Add vanilla essence and all spice mix.
  4. Add Maida and keep mixing.
  5. Now add all dry and wet fruits.
  6. Give a last mix to batter.
  7. Grease a pan and transfer batter.
  8. Bake it in a preheated oven at 180 degrees C
  9. Enjoy your delicious cake.

Reviews (2)  

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Andrea Srivastava
Dec-30-2016
Andrea Srivastava   Dec-30-2016

Lovely one!

Prerna Arora
Dec-28-2016
Prerna Arora   Dec-28-2016

Hi. Thanks so much for the recipe but a small confusion. I guess you forgot to mention when to add maida. Plz advise now. Thanks

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