Strawberry jam | How to make Strawberry jam
- Prep Time
- Cook Time
About Strawberry jam Recipe
Strawberry jam, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Strawberry jam is just mouth-watering. This amazing recipe is provided by Anjana Chaturvedi. Be it kids or adults, no one can resist this delicious dish. How to make Strawberry jam is a question which arises in people's mind quite often. So, this simple step by step Strawberry jam recipe by Anjana Chaturvedi. Strawberry jam can even be tried by beginners. A few secret ingredients in Strawberry jam just makes it the way it is served in restaurants. Strawberry jam can serve 10 people. So, the next time you have a get together or a party at home, don't forget to check and try out Strawberry jam.
Ingredients to make Strawberry jam
- 400 grams Strawberries
- 300 grams / Chini
- 1 tsp Juice / Nimbu Ka Ras
- 1 tsp
- 1/2 tsp Zest / Nimbu Ka Chhilka Ghisa Hua
- A pinch of Salt /
How to make Strawberry jam
My Tip:Remember that the jam will thicken further when it cools down completely so cook accordingly.