Berry Yogurt Cheesecake | How to make Berry Yogurt Cheesecake

3 reviews
Rate It!
ByMeena C R
Created on 29th Sep 2015
  • Berry Yogurt Cheesecake, How to make Berry Yogurt Cheesecake
Berry Yogurt Cheesecakeby Meena C R
  • Berry Yogurt Cheesecake | How to make Berry Yogurt Cheesecake (69 likes)

  • 3 reviews
    Rate It!
  • By Meena C R
    Created on 29th Sep 2015

About Berry Yogurt Cheesecake

A Party Delight! Can be made in advance!. This is a NO BAKE Version!

Berry Yogurt Cheesecake is an aromatic, flavorful and delicious dish which is very much popular in Fusion. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Berry Yogurt Cheesecake is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Berry Yogurt Cheesecake at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only few minute for the preparation and 540 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Berry Yogurt Cheesecake by Meena C R in step by step with pictures so you can easily learn how to cook the perfect Berry Yogurt Cheesecake at your home without any difficulties. Berry Yogurt Cheesecake is one of the representative dishes of Fusion which you can serve in any special occasions.

  • Prep Time0mins
  • Cook Time9Hours
  • Serves4People
Berry Yogurt Cheesecake

Ingredients to make Berry Yogurt Cheesecake

  • Base Layer:
  • 4 - Crackers
  • 2 tsp - Homemade Butter
  • 1/2 tsp - Powdered Sugar
  • Middle Layer:
  • 200 gms - Raspberry Yogurt
  • 1 tbsp - Cream Cheese
  • 2 tsp - Powdered Sugar
  • Top Layer:
  • 4 - Strawberries
  • 2 tsp - Powdered Sugar
  • 1 tsp - Strawberry Instant Jelly Powder
  • 1 tbsp - Water
  • A drop Lemon Juice

How to make Berry Yogurt Cheesecake

  1. Base Layer: Powder the crackers to a grainy texture. Add powdered sugar and mix well. Add butter and combine well. Add equal portions into individual serving glass and press down to get a firm base. Refrigerate for at least 30 minutes.
  2. Middle Layer: In a vessel combine raspberry yogurt, cream cheese and powdered sugar. Whisk well to get a thick consistency. Since the cream cheese I used had a bit of salt, I did not add additional. A pinch of salt enhances the flavour.
  3. Add equal portions of the yogurt-cheese mixture into the individual serving glass and cover the glass with cling wrap or aluminium foil. Refrigerate for at least 8 to 9 hours. I like to set these overnight, as they set well.
  4. Top Layer: Grind to a smooth pureed strawberries along with powdered sugar. In a saucepan add the puree and water. Mix well and let it cook for 2 minutes. Add Strawberry Instant Jelly Powder and switch off the flame.
  5. Mix well while adding lemon juice. Once this cools, layer a spoonful of this on top of the middle layer. Set this for 3 to 4 hours.

Reviews for Berry Yogurt Cheesecake (3)

Alisha dograa year ago
woww..tempted to eat it right now..looks yummy.

Jassu Sehdeva year ago
vry nyc

Tushar Awasthi2 years ago
Very easy to make too! Thanks! will surely try this with varied flavoured yogurt!