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Besan Dhokla

Sep-29-2015
GAZAL UPVEJA
0 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Besan Dhokla RECIPE

Inspired fro Chef At Large group and my Dad's taste.

Recipe Tags

  • Veg
  • Everyday
  • Gujarat
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. 1 cup - Besan
  2. 1 cup - Curd
  3. 1/4 cup - Semolina
  4. 2 - Green chilies
  5. 1 tbsp - Black mustard seeds
  6. 1 sachet - Eno fruit salt
  7. salt as per taste
  8. Sugar as per taste

Instructions

  1. Mix besan, semolina and gradually add curd to get a batter of smooth consistency. Add in salt and keep aside for 10 minutes.
  2. Grease a microwave safe bowl with oil. Add in eno to the batter kept aside for 10 minutes.
  3. Pour the batter in the greased bowl. Microwave it for 5 to 7 mins. And if using an OTG then bake at 120 degree celsius for 5 to 7 mins or more.
  4. For the tempering : In a small frying pan add some oil. When hot add in mustard seeds, green chilies, salt and 1 tbsp sugar. Add some water and let it cool.
  5. Take the dhokla out from the bowl, cut it and pour the tempering over it.

Reviews (7)  

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Sana Tungekar
Aug-05-2016
Sana Tungekar   Aug-05-2016

simply wud love this one

Kavita Jain
Jul-09-2016
Kavita Jain   Jul-09-2016

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