Veg pepper salt | How to make Veg pepper salt

2 reviews
Rate It!
ByPreeti Singh
Created on 29th Sep 2015
  • Veg pepper salt, How to make Veg pepper salt
Veg pepper saltby Preeti Singh
  • Veg pepper salt | How to make Veg pepper salt (48 likes)

  • 2 reviews
    Rate It!
  • By Preeti Singh
    Created on 29th Sep 2015

About Veg pepper salt

Veg pepper salt is the simplest ,quickest and delicious chinese snacks or side dish you may call

The delicious and mouthwatering Veg pepper salt is a famous dish of Chinese and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Veg pepper salt is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Veg pepper salt. Preeti Singh shared this Veg pepper salt recipe which is perfect to serve for 4 people. The step by step process with pictures will help you to know how to make the delicious Veg pepper salt. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Veg pepper salt recipe at your home and surprise your family and friends.

  • Prep Time0mins
  • Cook Time20mins
  • Serves4People
Veg pepper salt

Ingredients to make Veg pepper salt

  • Red capsicum - 1/2 (diagonal cut)
  • yellow capsicum - 1/2 (diagonal cut)
  • Green capsicum - 1/2 (diagonal cut)
  • baby corn - 7 to 8 (diagonal cut blanched)
  • carrot - 1/4 cup (diagonal cut blanched)
  • spring onions - 2 small
  • Cauliflower - 1 small floret (blanched)
  • Beans - 1/4 cup (blanched)
  • Salt to tàste
  • white pepper powder - 1/4 tsp
  • Green chilly sauce - 1 tbsp
  • black peppercorns - 2 tsp (coarsely grinded)
  • Water - 2 tbsp
  • Cornflour - 1 tsp mix with 1 tbsp - water
  • Ginger - 1 tsp
  • Garlic - 1 tsp

How to make Veg pepper salt

  1. Heat oil in a pan. Add ginger and garlic and stir fry briefly.
  2. Now add onion and capsicum and stir fry briefly. Now add all the vegetables.
  3. Add salt, white pepper, green chili, sauce, black pepper corns and water.
  4. Now saute for a minute. Add cornflour mixture and stir fry. Mix well.
  5. Garnish with spring onion greens. Serve Hot.
My Tip: I personally garnish it with peanuts and sesame seeds wich gives it a nutty and chrunchy flavour also.

Reviews for Veg pepper salt (2)

Yugandhara Mhatrea year ago

bina bedia year ago
Preeti would love a photo- it's easier to make the dish !!!