Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave | How to make Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave

By Indrani Dhar  |  10th Jan 2017  |  
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  • Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave, How to make Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave
Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwaveby Indrani Dhar
  • Prep Time

    30

    mins
  • Cook Time

    7

    mins
  • Serves

    4

    People

20

1

About Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave Recipe

Coriander(dhaniya) and coconut(natiyel) is a never-go-wrong combo for fish dishes and together they create a heart-warmingly flavourful dish. Any kind of sweet water fish, like Salmon, carp(rohu), Tilapia, catfish will work for this recipe.

Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave is a delicious dish which is enjoyed by the people of every age group. The recipe by Indrani Dhar teaches how to make Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave step by step in detail. This makes it easy to cook Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave at home. This amazing and mouthwatering Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave takes 30 minutes for the preparation and 7 minutes for cooking. The aroma of this Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave is a good option for you. The flavour of Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave is palatable and you will enjoy each and every bite of this. Try this Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave and impress your family and friends.

Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave

Ingredients to make Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave

  • Fish : 4 pieces
  • For Marination
  • turmeric Powder : 1 tsp.
  • salt to rub on the fish
  • lemon juice : 1 tsp.
  • ginger-garlic paste : 1 tblsp.
  • Grind to paste
  • Fresh coconut(grated) : 1/2 cup
  • Fresh coriander leaves(chopped) : 1/2 cup
  • Green chilli : 1
  • garlic : 2 cloves(if big), 4-5 cloves(if small)
  • 1/4 cup water
  • mustard Oil : 2 tblsp.(for frying)+1 tblsp.(for cooking)
  • salt to taste

How to make Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave

  1. Wash the fish. Rub all the fishes well with all the ingredients listed under marination. Keep aside for at least 30 minutes.
  2. Heat 2 tblsp. oil in a frying pan, take out fish pieces from marination and fry them evenly from both sides until lightly brown. Keep aside.
  3. Grind all the ingredients together into a coarse paste. Now in a microwave safe bowl, take the grind paste in a microwave safe bowl, add fried fish pieces, smear each piece of fish into the paste.
  4. Then drizzle 1 tblsp. mustard oil over it. Microwave for 4 minutes on High Power(100% power). Give standing time of 1 minute.
  5. Take out and serve immediately with hot rice.

Reviews for Dhania Nariyel Machhhi (Fish cooked into coriander-coconut paste) in Microwave (1)

Anupama Kumari2 years ago

LOvely fish dish! My mouth is watering!
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