Methi Paak | How to make Methi Paak
- Prep Time
- Cook Time
About Methi Paak Recipe
This is a favorite Health food, very helpful for Weight loss, diabetes & blood pressure control. I have learnt this from my mother and now sharing with all of you.
Methi Paak is delicious and authentic dish. Methi Paak by Alka Acharya is a great option when you want something interesting to eat at home. Restaurant style Methi Paak is liked by most people . The preparation time of this recipe is 10 minutes and it takes 30 minutes to cook it properly. Methi Paak is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Methi Paak. Methi Paak is an amazing dish which is perfectly appropriate for any occasion. Methi Paak is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Methi Paak at your home.
Ingredients to make Methi Paak
- 2 cups full of
- 1 Cup
- 2 tablespoon
- 2/3rd tablespoon of fenugeek seed powder or powder
- Small cup of edible gunder or gum
How to make Methi Paak
My Tip:Whenever you use jaggery switch off the flame, Jaggery melts itself.