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Photo of Potato chips in microwave by Jaanvi Saxena at BetterButter
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Potato chips in microwave

Jan-11-2017
Jaanvi Saxena
5 minutes
Prep Time
3 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Potato chips in microwave RECIPE

The crispy and healthier version of the all time favourite chips.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Microwaving
  • Snacks
  • Low Fat

Ingredients Serving: 2

  1. 2 Potatoes
  2. Ice water
  3. Little olive oil
  4. Salt to taste

Instructions

  1. Wash the potatoes and cut in chips. Make it as thin as possible
  2. Rub them in ice water for 5 min.
  3. Dry them completely on paper napkin .
  4. On a plate put the chips and give room between each one.
  5. Brush oil on the top of each chips.
  6. Now flip and brush oil on other side
  7. Now put it in microwave for 2 min.
  8. Now take them out and flip the chips
  9. Put them again for 1 min or until golden brown
  10. When done sprinkle salt and let them cool for 5 min.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Sampa Duttachowdhury
Feb-01-2017
Sampa Duttachowdhury   Feb-01-2017

Write properly the microwave temparature

Kanak Patel
Jan-12-2017
Kanak Patel   Jan-12-2017

Lovely!

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