Name: Baked Zucchini Chips recipe by aarti mishra at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 2 medium zucchini, cut into 1/4-inch slices; 2 tablespoons grated parmesan cheese; 1/2 cup seasoned dry bread crumbs; 1/8 teaspoon ground black pepper

ABOUT Baked Zucchini Chips RECIPE

A quick, healthy way to use some of that zucchini from your garden

Ingredients Serving: 4

2 medium zucchini, cut into 1/4-inch slices
2 tablespoons grated parmesan cheese
1/2 cup seasoned dry bread crumbs
1/8 teaspoon ground black pepper

Instructions

Preheat the oven to 475 degrees F (245 degrees C).
In one small bowl, stir together the bread crumbs, pepper and Parmesan cheese. Place the egg whites in a separate bowl.
Dip zucchini slices into the egg whites, then coat the breadcrumb mixture. Place on a greased baking sheet.
Bake for 5 minutes in the preheated oven, then turn over and bake for another 5 to 10 minutes, until browned and crispy.

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