Name: Chicken parantha recipe by Jaanvi Saxena at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: flour 1 cup; Salt to taste; Water; Chicken [minced] 1/2 cups; Chopped onion 2 tablespoons; Pepper to taste; Butter 1 teaspoon; Little oil

ABOUT Chicken parantha RECIPE

This is a stuffed chicken parathas for all those special occasions when you want to serve some delicious and diferent breakfast/brunch to your loves ones.

Recipe Tags

Non-veg
Easy
Others
Mexican
Shallow fry
Breakfast and Brunch
Egg Free

Ingredients Serving: 4

flour 1 cup
Salt to taste
Water
Chicken [minced] 1/2 cups
Chopped onion 2 tablespoons
Pepper to taste
Butter 1 teaspoon
Little oil

Instructions

Add flour,salt in a bowl and then mix little by little water and knead a dough.
Mix chicken, onion , salt and pepper in a bowl.
Now take little dough roll and put the stuffing in it and seal it.
Now roll the dough flat and heat up a pan.
Put little oil and cook the it like normal parantha [cook it ona medium heat, and make sure that the chicken inside is cooked enough].
Serve with butter on it

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