Name: Tomato Carrot Oats Soup recipe by garima prabhakar at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: 1 large tomato; 2 Carrots; 2 tbsp Oats; 4-5 cloves garlic; Small piece of ginger; 2 medium sized onions , chpped; 1/2 tsp black pepper; salt as per taste; Pinch of red chilly powder; 2 cup water; Pinch of sugar; 1/4 tsp oil

ABOUT Tomato Carrot Oats Soup RECIPE

Adding oats to all time favorite tomato carrot soup increases it's nutritional value and also makes its yummy

Ingredients Serving: 2

1 large tomato
2 Carrots
2 tbsp Oats
4-5 cloves garlic
Small piece of ginger
2 medium sized onions , chpped
1/2 tsp black pepper
salt as per taste
Pinch of red chilly powder
2 cup water
Pinch of sugar
1/4 tsp oil

Instructions

Pressure cook(only one whistle) tomato, carrot , onion, garlic , ginger in pressure cooker with 2 cups of water.
Pulse all the pressure cooked ingredients along with oats in mixer.
After that strain all the mixture so that smooth consistency is achieved.
In a pan add little oil and pinch of red chilly powder , then add the strained mixture.
Add pinch of sugar and allow to simmer on slow flame.
while serving add chopped coriander , salt and black pepper.

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