Sweet mathri of sweet potato | How to make Sweet mathri of sweet potato

By parul gupta  |  16th Jan 2017  |  
3.5 from 2 reviews Rate It!
  • Sweet mathri of sweet potato, How to make Sweet mathri of sweet potato
Sweet mathri of sweet potatoby parul gupta
  • Prep Time

    20

    mins
  • Cook Time

    0

    mins
  • Serves

    5

    People

5

2

About Sweet mathri of sweet potato Recipe

This is a crispy and a very healthy snack, made with sweet potatoes.

The delicious and mouthwatering Sweet mathri of sweet potato is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Sweet mathri of sweet potato is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Sweet mathri of sweet potato. parul gupta shared Sweet mathri of sweet potato recipe which can serve 5 people. The step by step process with pictures will help you learn how to make the delicious Sweet mathri of sweet potato. Try this delicious Sweet mathri of sweet potato recipe at home and surprise your family and friends. You can connect with the parul gupta of Sweet mathri of sweet potato by commenting on the page. In case you have any questions around the ingredients or cooking process. The Sweet mathri of sweet potato can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Sweet mathri of sweet potato with other users

Sweet mathri of sweet potato

Ingredients to make Sweet mathri of sweet potato

  • 1/2 kg sweet potato boiled n peeled
  • 1.5 cup whole wheat flour
  • 1/2 sugar or jaggery dissolved in 1 cup water
  • 1/2 cup desi ghee for shortening
  • oil for frying
  • cardamom powder

How to make Sweet mathri of sweet potato

  1. Mix the flour, crushed sweet potato and ghee or cardamom powder.
  2. Make a hard dough using sweet water and keep it aside for 20 mins.
  3. Now heat the oil or ghee in a pan.
  4. Make small roundels of dough and make mathris. You can use cookie cutter also.
  5. Now cook this small mathris on very low flame till they become golden brown in colour.
  6. If you wish to make it even more guilt free, then bake them in a preheated oven at 180 degree celsius for 20 minutes, and serve.

My Tip:

You can add sesame seeds or any finely chopped nuts of your's choice.

Reviews for Sweet mathri of sweet potato (2)

Sreemoyee Bhattacharjee9 months ago

The recipe seems wonderful but please upload an image of the same.
Reply

Sujata Limbu2 years ago

Awesome! Would love to see an image as well
Reply

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