Samosa Bites | How to make Samosa Bites

By Rupal Patel  |  16th Jan 2017  |  
5 from 2 reviews Rate It!
  • Samosa Bites, How to make Samosa Bites
Samosa Bitesby Rupal Patel
  • Prep Time

    15

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

27

2





About Samosa Bites Recipe

A perfect delicious Bites for any occasion and hassle free:), enjoy samosa guilt free without the deep fried coating.

Samosa Bites is an authentic dish which is perfect to serve on all occasions. The Samosa Bites is delicious and has an amazing aroma. Samosa Bites by Rupal Patel will help you to prepare the perfect Samosa Bites in your kitchen at home. Samosa Bites needs 15 minutes for the preparation and 10 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Samosa Bites. This makes it easy to learn how to make the delicious Samosa Bites. In case you have any questions on how to make the Samosa Bites you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Rupal Patel. Samosa Bites will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Samosa Bites

Ingredients to make Samosa Bites

  • For Samosa Filling: 1/2 teaspoon cumin seeds
  • 1 teaspoon urad dal
  • 4-5 curry leaves
  • 1 tablespoon red chili powder paste(Red chili mix with some water)
  • 1/2 teaspoon Turmeric powder Pinch of asafoetida
  • 2 medium size boiled and grated potatoes
  • 1/4 teaspoon Garam masala
  • salt to taste
  • 1 tablespoon oil
  • 1 teaspoon sugar powder
  • 1/4 teaspoon Chaat masala
  • cilantro [for garnishing]
  • For Garnishing: Some Sweet tamarind-dates chutney
  • 20-30 Crackers (I used RITZ original crackers)

How to make Samosa Bites

  1. For Samosa Filling: Heat the pan with oil. Add cumin seeds and urad dal.
  2. Cook for 1-2 mins. Add chopped curry leaves and red chili powder paste, turmeric powder and asafoetida.
  3. Cook for a minute and add boiled and grated potatoes in it. Mix well.
  4. Add garam masala, salt, sugar, chaat masala and chopped cilantro. Mix well for another 1-2 mins and turn off the stove. Let it cool down.
  5. To Assemble Samosa Bites: Start with crackers, top with 1 or 1 1/2 teaspoon Samosa filling.
  6. Top with 1/4 teaspoon sweet chutney. Sprinkle some chopped cilantro. Repeat with remaining crackers.
  7. Serve immediately.

Reviews for Samosa Bites (2)

Amaya Amayaa year ago

Seriously, way too good
Reply

Andrea Srivastavaa year ago

perfect easy to make snack!
Reply

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