Name: Mixed Fruit Cocktail Bruschetta recipe by garima prabhakar at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 4 slices from loaf of french toast; 1 cup mixed fruits(like pineapple, papaya ,strawberry..) cut in bite size; 1/4 cup fresh cream , whipped to soft peaks; 1 tbsp caster sugar; 1/2 tsp honey; 2 tbsp melted butter; 2-3 leaves of mint

ABOUT Mixed Fruit Cocktail Bruschetta RECIPE

Bruschetta is usually made with vegetables and cheese but this version with fruits is equally yummy

Ingredients Serving: 2

4 slices from loaf of french toast
1 cup mixed fruits(like pineapple, papaya ,strawberry..) cut in bite size
1/4 cup fresh cream , whipped to soft peaks
1 tbsp caster sugar
1/2 tsp honey
2 tbsp melted butter
2-3 leaves of mint

Instructions

Preheat oven to 200 degree.
Brush slices of toast with melted butter and caster sugar and bake in oven for 10 mins , so that it turns golden.
Allow golden toast slices to cool down then apply thin layer of cream mixed with honey
Top it with bite size pieces mixed fruits.
Finally garnish with mint leaves and more of whipped cream and serve.

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