100% Whole Wheat Bread (Atta Bread) | How to make 100% Whole Wheat Bread (Atta Bread)

19 reviews
Rate It!
ByNamita Tiwari
Created on 15th Jul 2015
  • 100% Whole Wheat Bread (Atta Bread), How to make 100% Whole Wheat Bread (Atta Bread)
100% Whole Wheat Bread (Atta Bread)by Namita Tiwari
  • 100% Whole Wheat Bread (Atta Bread) | How to make 100% Whole Wheat Bread (Atta Bread) (131 likes)

  • 19 reviews
    Rate It!
  • By Namita Tiwari
    Created on 15th Jul 2015

About 100% Whole Wheat Bread (Atta Bread)

Soft and delicious bread ideal for breakfast, brunch or dinner

100% Whole Wheat Bread (Atta Bread) is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of European cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style 100% Whole Wheat Bread (Atta Bread) at your home. 100% Whole Wheat Bread (Atta Bread) by Namita Tiwari will help you to prepare the perfect 100% Whole Wheat Bread (Atta Bread) at your home. You don't need any extra effort or time to prepare this. It just needs 25 minute for the preparation and 120 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious 100% Whole Wheat Bread (Atta Bread).

  • Prep Time25mins
  • Cook Time2Hours
  • Serves4People
100% Whole Wheat Bread (Atta Bread)

Ingredients to make 100% Whole Wheat Bread (Atta Bread)

  • 3 and ½ cups whole wheat flour
  • 1/4 cup milk powder
  • 1 and 1/4 teaspoons salt
  • 1/4 cup vegetable oil
  • 1/4 cup Honey
  • 2 and ½ teaspoons instant dry yeast
  • 1 and 1/4 cup to 1 and ½ cup warm water (Quantity will vary)

How to make 100% Whole Wheat Bread (Atta Bread)

  1. Whisk together first three ingredients. Add oil and mix well.
  2. Take 1 ¼ cup warm water. Add honey. Stir. Add yeast and stir well.
  3. Take dry ingredients in a kneading plate. Add water and mix till you get a shaggy dough. Knead for 3 to 4 minutes. Cover and let the dough rest for 5 to 6 minutes. It will be easier to handle now. Add more water and keep kneading using heel of the hand to push the dough forward and then collecting with fingers pulling it in. Keep kneading till the dough becomes smooth and supple by adding more water if needed. Dough should be quite soft. Keep adding water to the point you can handle the dough. The stickier/softer your dough, the higher it’ll rise.
  4. Transfer dough to a greased bowl. Turn the dough around so that it is evenly coated with oil. Allow the dough to rise in a warm place till double – about 1 to 2 hours.
  5. Transfer the dough to a lightly oiled work surface, and shape it into an 8 inch log. Place the log in a lightly greased 8 ½ x 4 ½ inch greased bread pan dusted with cornmeal. Cover the pan loosely with lightly greased plastic wrap.
  6. Allow the bread to rise for about 1 to 2 hours, or till the center has crowned about 1 inch above the rim of the pan.
  7. Towards the end of the rising time, preheat the oven to 180 degrees C. Bake the bread for 25 minutes or till the top turns golden brown and the bottom of the pan sounds hollow when tapped.
  8. Cool in the rack. Slice when cold or next day.
My Tip: I kneaded the dough by hand. It requires a little muscle power but it is worth it.

Reviews for 100% Whole Wheat Bread (Atta Bread) (19)

Parul Srivastava7 months ago
Ya it is dense i have baked breads many times but this recipe is not worth trying i must say

Anjli Prakash8 months ago
I loved it

Amit Sawhney8 months ago
can we use a food processor to knead the douvh

Subhashini Sharma9 months ago
Which brand of instant dry yeast do you use.

Seema Thalea year ago

Neelam Pandey Joshia year ago
can I make in a microwave which do not have preheating function??

shruti chandaka year ago
hi cam it be done in a microwave

gayathri muthukumara year ago

Jyoti Sardaa year ago

Priddhi Shaha year ago
Hi. Dry yeast & flour measurement is not clear. Can u pls make it more specific

Amrit Singha year ago
wheat ,yeast nd water quantity not clear .

premila rajana year ago
also wheat flour?

Amy Kaula year ago
What's the qty of wheat flour? it says 3 and...

Suryakala Kurapatia year ago
can I do this recipe micro convection. in which mode to do this

Gita Chhabra2 years ago

anamika mehta2 years ago
plz suggest if using fresh yeast than the measurement will varys

Sujata Limbu2 years ago
@Parvinder We cannot bake a bread in microwave so you will need an oven!

Varsha Shetty2 years ago
what is the measurement of milk powder ,salt , oil n honey . I didn't understand .

Parvinder Sahota2 years ago
Can we make this in microwave .