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Guacamole

Sep-30-2015
Suronita Das
0 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Guacamole RECIPE

Guacamole is an avocado based dip or salad . It is used in Mexican cuisine and also in American cuisine. It is made by mashing rip avocados and sea salt .

Recipe Tags

  • Veg
  • American
  • Blending
  • Side Dishes
  • Low Cholestrol

Ingredients Serving: 4

  1. 4 peeled ripe avocados
  2. 1 1/2 limes juiced
  3. 1tsp cumin powder
  4. 1/2 chopped onion
  5. 1 chopped jalapeno
  6. 1 chopped tomato
  7. 1/2 cup chopped cilantro
  8. 1tsp minced garlic
  9. 1tsp sea salt

Instructions

  1. In a large bowl scoop out avocado pulp and add lime juice, toss to coat. Drain and reserve excess lime juice .
  2. Using a masher add the salt and cumin and mash. Then add onion, tomato, cilantro, garlic, jalapeño and mash well.
  3. At last add reserved lime juice and keep it in room temperature for 10 minutes.
  4. Serve with chips,fish etc.

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