Raw mango chutney | How to make Raw mango chutney
- Prep Time
- Cook Time
About Raw mango chutney Recipe
Simply made yummy chutney goes with any dish from dal- rice, paratha, roti, dosa etc.
Raw mango chutney is delicious and authentic dish. Raw mango chutney by Sunita Ramankulath is a great option when you want something interesting to eat at home. Restaurant style Raw mango chutney is liked by most people . The preparation time of this recipe is 10 minutes and it takes 10 minutes to cook it properly. Raw mango chutney is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Raw mango chutney. Raw mango chutney is an amazing dish which is perfectly appropriate for any occasion. Raw mango chutney is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Raw mango chutney at your home.
Ingredients to make Raw mango chutney
- For Chutney
- 1 Large raw or 250 gms.peeled and diced into small cubes
- 3/4 tbsp. powder
- 1/4 tsp. powder
- to taste
- 1 tsp. Grated
- For tempering
- 1 tsp. / Rai
- 2 tbsps.
- 1 dried cut into 4-5 pcs. (Optional)
How to make Raw mango chutney
My Tip:Adding jaggery is optional. It results in a sweet and sour chutney.