Name: wheat rawa tomato onion uttappam recipe by Sunita Sharma at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Ingredients: half cup wheat rawa; Half cup Yogurt; Half cup water; Salt to taste; One medium onion; One tomato; one chopped green chilli; two tspn chopped green coriander; two tabspn oil

ABOUT wheat rawa tomato onion uttappam RECIPE

This is a very healthy & easy to make breakfast or snack option

Recipe Tags

Veg
Easy
Everyday
Tamil Nadu
Pan fry
Breakfast and Brunch
Healthy

Ingredients Serving: 2

half cup wheat rawa
Half cup Yogurt
Half cup water
Salt to taste
One medium onion
One tomato
one chopped green chilli
two tspn chopped green coriander
two tabspn oil

Instructions

mix the rawa , water, yogurt & salt , keep aside.
Chop the onion and tomatoes.
heat and grease a non stick pan pan ,spread the batter like a pan cake, top it with chopped onion and tomato
cook for a minute covered
Flip to cook the other side for a minute ,flip again
cook again for a minute using one tspn oil
make two such pan cakes or uttappam
enjoy with chutney of your choice

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