Oats Khichdi | How to make Oats Khichdi

4.7 from 3 reviews
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By Aayushi Manish
Created on 1st Oct 2015
  • Oats Khichdi, How to make Oats Khichdi
Oats Khichdiby Aayushi Manish
  • Oats Khichdi | How to make Oats Khichdi (54 likes)

  • 3 reviews
    Rate It!
  • By Aayushi Manish
    Created on 1st Oct 2015

About Oats Khichdi

it's a Quick & easy healthy dish

Oats Khichdi is a popular aromatic and delicious dish. You can try making this amazing Oats Khichdi in your kitchen. This recipe requires few minutes for preparation and 15 minutes to cook. The Oats Khichdi by Aayushi Manish has detailed steps with pictures so you can easily learn how to cook Oats Khichdi at home without any difficulty. Oats Khichdi is enjoyed by everyone and can be served on special occasions. The flavours of the Oats Khichdi would satiate your taste buds. You must try making Oats Khichdi this weekend. Share your Oats Khichdi cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Aayushi Manish for inputs. In case you have any queries for Oats Khichdi you can comment on the recipe page to connect with the Aayushi Manish. You can also rate the Oats Khichdi and give feedback.

  • Prep Time0mins
  • Cook Time15mins
  • Serves2People
Oats Khichdi

Ingredients to make Oats Khichdi

  • Old-fashioned oats 1/2 cup(cooked)
  • Toor dal 1/2 cup(cooked)
  • Mixed veg 1/2 cup (boiled)
  • Green chillies 1-2
  • Salt to Taste
  • Turmeric powder 1/4 tsp
  • coriander powder 1tsp
  • Red chilli powder 1/2 tsp
  • Garam masala 1/4 tsp
  • oil for cooking
  • Mustard seeds-1/4 tsp
  • Curry leaves 4-5
  • Onion 1 small
  • Lime juice 1tsp
  • Garlic (chopped) 1
  • green coriander leaves (for garnishing)

How to make Oats Khichdi

  1. heat a pan add oil,then add mustard seeds once crackle add curry leaves & Slit green chilli sauteing .add onion slices & cook till it turn pink color then add chopped garlic & cook till raw aroma goes.
  2. Add boiled veg & spices cover & cook for a min.then add cooked dal & oats mixed properly.give a boil .once u get desired consistency .add salt to taste.(if required)
  3. turn off a flame add lemon juice ,garam masala & garnish with Green coriander leaves.
My Tip: if u like thin consistency then add water to make it thinner.add Ghee or butter for own taste buds.

Reviews for Oats Khichdi (3)

Zakaiya Badshaha year ago
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Pappy K2 years ago
Any idea on the amount of calories in this?
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Sukhmani Bedi2 years ago
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