Egg Puff | How to make Egg Puff
Video for key ingredients
Homemade Short Crust Pastry
About Egg Puff
Flakey yummy egg filled savory puffs, that can be relished anytime!!!
Egg Puff is one dish which makes its accompaniments tastier. With the right mix of flavours, Egg Puff has always been everyone's favourite. This recipe by Affaf Ali is the perfect one to try at home for your family. The Egg Puff recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Egg Puff is few minutes and the time taken for cooking is 60 minutes. This is recipe of Egg Puff is perfect to serve 6 people. Egg Puff is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Egg Puff. So do try it next time and share your experience of cooking Egg Puff by commenting on this page below!
Ingredients to make Egg Puff
- Puff pastry sheets - 6
- Onion - 5
- Boiled eggs - 3
- Chilly powder - 1/2 tsp
- Coriander powder - 1/2 tsp
- Ginger garlic paste - 1/4 tsp
- Cumin powder - 1/4th tsp
- Turmeric powder - little
- Garam masala powder - a pinch
- Coriander leaves - for garnishing
- Salt according to taste.
How to make Egg Puff
My Tip:Follow instructions on the packet. Use required oil to avoid oil oozing when baking. Spices can be used as desired.