Mitthe chawl ( Meethe Chawal)(sweet rice) | How to make Mitthe chawl ( Meethe Chawal)(sweet rice)

By sana Tungekar  |  2nd Feb 2017  |  
5 from 2 reviews Rate It!
  • Mitthe chawl ( Meethe Chawal)(sweet rice), How to make Mitthe chawl ( Meethe Chawal)(sweet rice)
Mitthe chawl ( Meethe Chawal)(sweet rice)by sana Tungekar
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    4

    People

22

2

About Mitthe chawl ( Meethe Chawal)(sweet rice) Recipe

Basant Panchmi special of North .The Punjabis call it Mitthe chawl ie.Meethe chawal given the yellow color ,marking Basant ,by adding saffron strands .Its aromatic with use of Cinnamon & cloves saute in ghee.My Moms recipe!!

The delicious and mouthwatering Mitthe chawl ( Meethe Chawal)(sweet rice) is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Mitthe chawl ( Meethe Chawal)(sweet rice) is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Mitthe chawl ( Meethe Chawal)(sweet rice). sana Tungekar shared Mitthe chawl ( Meethe Chawal)(sweet rice) recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Mitthe chawl ( Meethe Chawal)(sweet rice). Try this delicious Mitthe chawl ( Meethe Chawal)(sweet rice) recipe at home and surprise your family and friends. You can connect with the sana Tungekar of Mitthe chawl ( Meethe Chawal)(sweet rice) by commenting on the page. In case you have any questions around the ingredients or cooking process. The Mitthe chawl ( Meethe Chawal)(sweet rice) can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Mitthe chawl ( Meethe Chawal)(sweet rice) with other users

Mitthe chawl ( Meethe Chawal)(sweet rice)

Ingredients to make Mitthe chawl ( Meethe Chawal)(sweet rice)

  • 250 gms Basmati rice
  • 1 cup sugar
  • 1tblspn pure ghee
  • 1-2 cinnamon sticks
  • 5-6 cloves
  • Chopped almonds
  • Some raisins
  • A pinch or few strands of saffron

How to make Mitthe chawl ( Meethe Chawal)(sweet rice)

  1. Wash soak rice for five minutes and put to boil
  2. Strain to get separate rice grains well apart
  3. Stir in the pure ghee in rice while hot and strained
  4. Prepare the Sugar syrup now
  5. To 2 glasses Water add sugar, add cinnamon stick, cloves, almonds and saffron threads
  6. Bring to one thread consistency stirring and Cool a little
  7. Now quickly mix lightly the Rice into this sugar mix
  8. Heat only when serving again, mix lightly
  9. Mix and heat well in micro before serving
  10. Serve hot

My Tip:

Rice grain be well done Cool sugar syrup before foldin in rice

Reviews for Mitthe chawl ( Meethe Chawal)(sweet rice) (2)

Manisha Shukla2 years ago

This is really yumm sweety
Reply

Preeti Gurung2 years ago

Nice meetha chawal recipe!
Reply

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