Fish majboos. | How to make Fish majboos.

By Latha Nair  |  4th Feb 2017  |  
5 from 1 review Rate It!
  • Fish majboos., How to make Fish majboos.
Fish majboos.by Latha Nair
  • Prep Time

    15

    mins
  • Cook Time

    15

    mins
  • Serves

    5

    People

6

1

About Fish majboos. Recipe

This is an Arabian dish. A rice dish, cooked with arabian spices and fish for all those special occasions.

Fish majboos. is an authentic dish which is perfect to serve on all occasions. The Fish majboos. is delicious and has an amazing aroma. Fish majboos. by Latha Nair will help you to prepare the perfect Fish majboos. in your kitchen at home. Fish majboos. needs 15 minutes for the preparation and 15 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Fish majboos.. This makes it easy to learn how to make the delicious Fish majboos.. In case you have any questions on how to make the Fish majboos. you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Latha Nair. Fish majboos. will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Fish majboos.

Ingredients to make Fish majboos.

  • Basmati rice 1 1/2 cups,soaked in water for 2 hrs
  • water 2 1/2 cups
  • Fish 3 [any boneless fish]
  • For marination:
  • chilli powder 2 tsp
  • turmeric powder 2 pinch
  • lemon juice 1/4 tsp
  • salt
  • oil,to fry fish.
  • To make rice:
  • oil 2 tbsp
  • Whole spices,like,cardamom, 4,cinnamon, 1 piece,cloves 5
  • ginger garlic paste 2 tbsp
  • Dried lemon,whole 2
  • onion 2 sliced
  • tomato puree or crushed [2]
  • chilli powder 1 tsp
  • Arabian spice mix 1 1/2 tsp
  • turmeric a pinch
  • salt

How to make Fish majboos.

  1. Clean the fish, cut it into pieces with little scores on the sides.
  2. Marinate the fish with the ingredients given & keep aside for 1 hr.
  3. Heat a pan with oil & fry all fishes,well.
  4. Take another big pan,with oil, heat it, add whole spices.let it splutter.
  5. Then add onions ,fry for a few min.
  6. Asd tomato ,& all masalas.chilli powder ,arabian masala,dry lemon,salt,turmeric. Fry well,for a few min.
  7. Add water, let it boil.Then add soaked rice.close lid. Cook for 20 to 30 min,till all water has dried up and the rice is cooked.
  8. Remove dried lemon & serve hot with fried fish on top.

My Tip:

Arabian spice mix is usually available in leading supermarkets. If not,use our garam masala powder. Both contains almost same ingredients.

Reviews for Fish majboos. (1)

Kanak Patel2 years ago

Nice!
Reply

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