Name: Burnt Garlic Rice with Baby corn Soya Hot Sauce recipe by Chetna Parikh at BetterButter
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4
Ingredients: Boiled basmati rice 2 cup; Finely chopped garlic 2 tbs; Small onion cut in veggies; Green chills chopped 1tbs; Ginger chopped 1 tbs; salt as per taste; Pepper powder 2 tsp; Oil 3 tbs; Parsley or chopped coriander 2 tbs; For Baby Corn and chunky Soya hot sauce; Baby corn boiled 5 to 6; Boiled mini soya chunks 50 gm; Finely chopped garlic 1 tbs; Finely chopped chilies 1 tbs; Finely chopped ginger 1 tbs; Finely chopped onion 3tbs; Oil 2 tbs; Mix vegetables like carrot, cabbage, capsicum 1 cup; Soya sauce 2 tbs; Tomato sauce 1 tbs; Worcester sauce 1 tbs or viniger 1/2 tsp; Capsico red pepper sauce few drops; Cornflour mixed in water 2 tbs; Chopped parsley or coriander 2 tbs; black pepper powder 1 tsp

ABOUT Burnt Garlic Rice with Baby corn Soya Hot Sauce RECIPE

Rice tossed in flavored burnt Garlic served with hot and spicy baby corn and soya sauce.

Ingredients Serving: 4

Boiled basmati rice 2 cup
Finely chopped garlic 2 tbs
Small onion cut in veggies
Green chills chopped 1tbs
Ginger chopped 1 tbs
salt as per taste
Pepper powder 2 tsp
Oil 3 tbs
Parsley or chopped coriander 2 tbs
For Baby Corn and chunky Soya hot sauce
Baby corn boiled 5 to 6
Boiled mini soya chunks 50 gm
Finely chopped garlic 1 tbs
Finely chopped chilies 1 tbs
Finely chopped ginger 1 tbs
Finely chopped onion 3tbs
Oil 2 tbs
Mix vegetables like carrot, cabbage, capsicum 1 cup
Soya sauce 2 tbs
Tomato sauce 1 tbs
Worcester sauce 1 tbs or viniger 1/2 tsp
Capsico red pepper sauce few drops
Cornflour mixed in water 2 tbs
Chopped parsley or coriander 2 tbs
black pepper powder 1 tsp

Instructions

Burnt Garlic Rice
Heat oil in a pan add chopped garlic cook on high flame when garlic turns dark brown add onion veggies, chopped chilies and ginger. Cook for 2 minutes
Add boiled basmati rice. Add salt and black pepper powder mix well. Toss the rice in burnt garlic flavor.
Turn off gas add chopped coriander or parsley.
Flavored burnt garlic rice us ready to serve.
Baby Corn and Chunky Soya Hot Sauce
Heat oil in a saucepan. Add chopped garlic, chilli and ginger and cook for 2 minutes.
Add chopped onions cook well. Add all chopped vegetables like carrot, capsicum, cabbage add boiled mini soya chunks and baby corn cut in small dice.
Add salt, soya sauce, Worcester sauce or viniger, Capsico red pepper sauce, tomato sauce, pepper powder and cornflour mixed in water.
Stir well. Add water if u want in gravy form or to adjust consistency. Add chopped parsley or coriander.
Sever Hot Spicy Baby corn Chunky Soya sauce with Flavored Burnt Garlic Rice.

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