Undrallu | How to make Undrallu

By Shailaja R  |  7th Feb 2017  |  
4 from 1 review Rate It!
  • Undrallu, How to make Undrallu
  • Prep Time

    10

    mins
  • Cook Time

    20

    mins
  • Serves

    3

    People

3

1

About Undrallu Recipe

Undrallu is easy to prepare and can be served as snacks or even breakfast.

Undrallu, a deliciously finger licking recipe to treat your family and friends. This recipe of Undrallu by Shailaja Reddy will definitely help you in its preparation. The Undrallu can be prepared within 10 minutes. The time taken for cooking Undrallu is 20 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 3 people. The recipe details out how to make Undrallu step by step. The detailed explanation makes Undrallu so simple and easy that even beginners can try it out. The recipe for Undrallu can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Undrallu from BetterButter.

Undrallu

Ingredients to make Undrallu

  • 1 cup rice rava
  • ½ cup chana dal
  • 2 Cups water
  • 1 tsp jeera
  • 3tsp oil
  • 2 tsp ghee
  • To taste salt

How to make Undrallu

  1. For Rice rava : In a mixi jar add raw rice and pulse it for 3 to 4 times. Coarse rava will form.
  2. Heat oil in a pan, add jeera allow them to splutter.
  3. Add water and salt. Let it boil.
  4. When boiling starts, add rice rava, chana dal and mix it well.
  5. Cook on low medium flame. When it completes, Keep it aside.
  6. Add little ghee. Make it as balls.

Reviews for Undrallu (1)

Sunaina Saxena2 years ago

yummy!
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