Open-Face Banana Cottage Cheese Sandwich | How to make Open-Face Banana Cottage Cheese Sandwich

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By Vibha Bhutada
Created on 3rd Oct 2015
  • Open-Face Banana Cottage Cheese Sandwich, How to make Open-Face Banana Cottage Cheese Sandwich
Open-Face Banana Cottage Cheese Sandwichby Vibha Bhutada
  • Open-Face Banana Cottage Cheese Sandwich | How to make Open-Face Banana Cottage Cheese Sandwich (117 likes)

  • 0 reviews
    Rate It!
  • By Vibha Bhutada
    Created on 3rd Oct 2015

About Open-Face Banana Cottage Cheese Sandwich

Cottage cheese is my most favorite since childhood. I like to experiment a lot with cottage cheese. It's mine and my family's favorite. Hence, I came up with my own creation. You can eat this every day and its very quick and delicious.

Open-Face Banana Cottage Cheese Sandwich is a delicious dish which is enjoyed by the people of every age group. The recipe by Vibha Bhutada teaches how to make Open-Face Banana Cottage Cheese Sandwich step by step in detail. This makes it easy to cook Open-Face Banana Cottage Cheese Sandwich in your kitchen at home. This recipe can be served to 1 people. You can find this dish at most restaurants and you can also prepare Open-Face Banana Cottage Cheese Sandwich at home. This amazing and mouthwatering Open-Face Banana Cottage Cheese Sandwich takes few minutes for the preparation and 10 minutes for cooking. The aroma of this Open-Face Banana Cottage Cheese Sandwich is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Open-Face Banana Cottage Cheese Sandwich is a good option for you. The flavour of Open-Face Banana Cottage Cheese Sandwich is palatable and you will enjoy each and every bite of this. Try this Open-Face Banana Cottage Cheese Sandwich and impress your family and friends.

  • Prep Time0mins
  • Cook Time10mins
  • Serves1People
Open-Face Banana Cottage Cheese Sandwich

Ingredients to make Open-Face Banana Cottage Cheese Sandwich

  • 2 slices - wheat bread
  • 1/4 cup - low fat cottage cheese (paneer)
  • 1 - medium banana sliced
  • 2 tsp - powdered sugar (adjust accordingly)
  • A pinch of ground cinnamon
  • 1 tsp - honey/maple syrup
  • 1 tsp - milk

How to make Open-Face Banana Cottage Cheese Sandwich

  1. Combine cottage cheese, sugar and milk in a blender jar and blend well. It should be of spreadable consistency. Add more milk if required. Keep aside.
  2. Toast the bread on both sides.
  3. Spread cottage cheese evenly on top of both the slices.
  4. Top with sliced banana.
  5. Sprinkle cinnamon and drizzle honey over the top.
  6. Cover it with the remaining slice of toasted bread.
My Tip: To make open-face sandwich, just skip the second slice of bread. Serve immediately as it tends to become soggy if kept for long.

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