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Juicy, moist and delicious cake with the goodness and apples and wholegrain. You'll love the burst of flavours in every bite.
Very nice.
Liked the recipe and the cake turned out to be really moist and soft
Preheat oven to 180 degrees C. Grease and line one 8 inch round cake pan.
Whisk together flour, baking powder. Cinnamon and salt.
Beat butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
Add vanilla essence and shredded apples.
Add flour mix. Stir till well combined. Fold in walnuts.
Spoon the batter into the prepared pan. Bake for 40 - 45 minutes or until a toothpick inserted in the centre comes out clean.
Remove from the oven after 10 minutes. Remove from the pan after 5 minutes. Cool on the rack.
Serve with ice cream or with a dollop of cream or enjoy plain.
SERVING: 6
Very nice.
Liked the recipe and the cake turned out to be really moist and soft
What can be used in place of eggs? As i prefer eggless cakes
Hi Namita...My cake did not rise like in the picture..Not sure what went wrong. The taste is good. Please help Priya K
Mouth watering... 1 stick butter is 100 gms.. Plz suggest
Perfection!
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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