palak lpatton ke patrode /snacks recipe | How to make palak lpatton ke patrode /snacks recipe

By Hem Lata Srivastava  |  13th Feb 2017  |  
4 from 1 review Rate It!
  • palak lpatton ke patrode /snacks recipe, How to make palak lpatton ke patrode /snacks recipe
palak lpatton ke patrode /snacks recipeby Hem Lata Srivastava
  • Prep Time

    30

    mins
  • Cook Time

    35

    mins
  • Serves

    4

    People

16

1

About palak lpatton ke patrode /snacks recipe Recipe

quick and healthy snack best serve with tea.

The delicious and mouthwatering palak lpatton ke patrode /snacks recipe is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. palak lpatton ke patrode /snacks recipe is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of palak lpatton ke patrode /snacks recipe. Hem Lata Srivastava shared palak lpatton ke patrode /snacks recipe recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious palak lpatton ke patrode /snacks recipe. Try this delicious palak lpatton ke patrode /snacks recipe recipe at home and surprise your family and friends. You can connect with the Hem Lata Srivastava of palak lpatton ke patrode /snacks recipe by commenting on the page. In case you have any questions around the ingredients or cooking process. The palak lpatton ke patrode /snacks recipe can also be given a rating. The "What's cooking" feature can be used to share your experience when you make palak lpatton ke patrode /snacks recipe with other users

palak lpatton ke patrode /snacks recipe

Ingredients to make palak lpatton ke patrode /snacks recipe

  • spinach leaves 20 to 25
  • salt to taste
  • gram flour 4 tbsp
  • Green chili paste 1 tsp
  • Red chili powder 2 tsp
  • turmeric powder 1 pinch
  • coriander powder 1 tbsp
  • Roasted cumin powder 1 tsp
  • Dry mango powder 1 tbsp
  • ginger paste 1 tbsp
  • oil for frying
  • Garam masla as required .

How to make palak lpatton ke patrode /snacks recipe

  1. Clean the leaves and wash them and then pet dry with a soft cloth. Mix the gram flour, salt, and spices instead of oil in a large bowl and make a thick batter by adding the water.
  2. Now apply the mixture onto the spinach leaves one by one and make a bundle at least 6 leaves. Boil the water in steamer and steam the bundles till they cook.
  3. Cool them and cut into slices. Heat the oil in a pan and golden fry the pieces. Serve hot with green chutney.

Reviews for palak lpatton ke patrode /snacks recipe (1)

Preeti Gurung2 years ago

Nice dish
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