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Photo of Agar agar cake by Jonnadula Madhu at BetterButter
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Agar agar cake

Feb-13-2017
Jonnadula Madhu
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Agar agar cake RECIPE

This dessert is perfect for Valentine's day celebrations. Instead of getting a cake from outside, we can do it at home with love in just 15 min.

Recipe Tags

  • Valentine's Day
  • Egg-free
  • Easy
  • Andhra Pradesh
  • Boiling
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Milk- 1 litre
  2. Sugar- 1 cup ( we can add more if we need more sweet)
  3. Badam - 1 cup ( powdered)
  4. Elachi-2 ( powdered with 2 spoons of sugar)
  5. Agar agar pack- 1
  6. Cashews and badam - chopped

Instructions

  1. Boil milk in a heavy bottomed pan
  2. Next slow the flame and add badam powder, sugar and chopped nuts
  3. Now add agar agar powder slowly little by little and stirring the laddle. Let it come to a boil and when the milk gets thickened, switch off the stove and pour it into our choice of bowls or shaped vessels.
  4. Let it set for 1 hour and then close the lid and keep it chilled.
  5. At the time of our celebration, take out our agar agar cake and it can be cut like a cake.
  6. Chilled cake tastes great.

Reviews (1)  

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Preeti Gurung
Feb-16-2017
Preeti Gurung   Feb-16-2017

Nice dessert!

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