Fish nuggets | How to make Fish nuggets

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Byuzma shouab
Created on 4th Oct 2015
  • Fish nuggets, How to make Fish nuggets
Fish nuggetsby uzma shouab
  • Fish nuggets | How to make Fish nuggets (24 likes)

  • 2 reviews
    Rate It!
  • By uzma shouab
    Created on 4th Oct 2015

About Fish nuggets

This dish for those who don't like to eat fish, after tasting this dish they will like it.

Fish nuggets is a delicious and yummilicious dish which is one of the popular dish of Pan Asian. Fish nuggets is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Fish nuggets is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is few minute and it takes 30 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Fish nuggets. It is an amazing dish which is perfectly appropriate for any occasion. Fish nuggets is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Fish nuggets is an art and while preparing this dish you can feel the aroma of this delicious Fish nuggets. Surprise your family and friends by preparing this hotel style Fish nuggets at your home.

  • Prep Time0mins
  • Cook Time30mins
  • Serves4People
Fish nuggets

Ingredients to make Fish nuggets

  • 1/2 kg salmon fish
  • 1/2 liter buttermilk
  • 1 raw boiled banana
  • 1 boiled medium sized potato
  • 1 boiled medium sized sweet potato
  • 1 tsp of ginger- garlic paste
  • 1 tsp of garam masala
  • 1 tsp of red chilli powder
  • 1/2 tsp of amchur powder
  • 1/2 tsp of saunth powder
  • 1 tsp of lemon juice
  • 1/2 cup nicely chopped coriander
  • 1 medium sized nicely diced onion
  • 2 chopped green chilly
  • 4-5 crushed cashew nuts
  • For Coating 1 cup crushed corn flakes
  • 1 egg +1/4 cup maida +1 tsp of corn starch
  • Pinch of salt and black pepper
  • For Salad- 1/2 cup big sized diced green pepper
  • 1/2 cup same sized red pepper
  • 8-10 bulbs of spring onions
  • 1 tsp of olive oil
  • 1/2 tsp of chilly flakes
  • pinch of salt
  • Cooking oil for nuggets- frying
  • Salt to taste

How to make Fish nuggets

  1. Take a pan add oil, ginger- garlic paste after few seconds add 1:1 ratio of buttermilk and water, add salt and the salmon fish pieces and boil it.
  2. After fish is done, separate the fish from the boiling buttermilk and water and carefully separate the fish bones from flesh. Reserve the flesh.
  3. In a big bowl add all ingredients like boiled raw banana, boiled sweet potato, boiled potato,garam masala, amchur powder,lemon juice, saunth powder, red chilli powder,nicely chopped coriander, green chilly, diced onion and add salt to taste
  4. After mixing all ingredients, add boiled fish and nicely crushed cashew nuts, mix well and make into nuggets shape, keep aside.
  5. In another bowl break egg, add maida, corn starch, pinch of salt and black pepper and mix well.
  6. Take the prepared fish nuggets,dip in this egg mixture and coated with corn flakes and fry it till the light brown in colour. Repeat till fish mixture is used up.
  7. For Salad- take a bowl and add green and red pepper, salt,olive oil, black pepper,spring onion bulb mix well, transfer to a big sized metal strainer and keep it on direct heat for few seconds, tossing it fast.It is for a smoky taste.
  8. When done, serve nuggets with green chutney and the smoky and healthy salad.

Reviews for Fish nuggets (2)

Shiny Singh2 years ago
Nice recipe :D Please suggest an alternative fish for this dish?
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Shouab Khan2 years ago
Yummy,like ur recipe.
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