Steamed prawn with Taro leaves | How to make Steamed prawn with Taro leaves

By Sayan Majumder  |  15th Feb 2017  |  
5 from 1 review Rate It!
  • Steamed prawn with Taro leaves, How to make Steamed prawn with Taro leaves
Steamed prawn with Taro leavesby Sayan Majumder
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    3

    People

8

1

About Steamed prawn with Taro leaves Recipe

Its awsm recipe of prawn with a twist

Steamed prawn with Taro leaves is a delicious dish which is liked by people of all age groups. Steamed prawn with Taro leaves by Sayan Majumder has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 3 people. You can find Steamed prawn with Taro leaves at many restaurants and you can also prepare this at home. This authentic and mouthwatering Steamed prawn with Taro leaves takes 10 minutes for the preparation and 15 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Steamed prawn with Taro leaves is a good option for you. The flavour of Steamed prawn with Taro leaves is tempting and you will enjoy each bite of this. Try this Steamed prawn with Taro leaves on weekends and impress your family and friends. You can comment and rate the Steamed prawn with Taro leaves recipe on the page below.

Steamed prawn with Taro leaves

Ingredients to make Steamed prawn with Taro leaves

  • 1 bowl Taro leaves
  • 250 gm small prawns
  • salt to taste
  • Pinch of turmeric powder
  • 1 TEASP chilli POWDER
  • 2 Dried red chillies
  • 1 teasp black cumin
  • mustard oil 3 tbsp
  • mustard paste 2 tbsp
  • 1 tbsp coconut paste

How to make Steamed prawn with Taro leaves

  1. In hot water boil the taro leaves well.Then chopped it.
  2. In a kadhai heat up oil and add black cumin and red dried chilli.
  3. Fry the prawns a little.
  4. Add mustard paste and coconut paste.Saute well.
  5. Add salt,chilli powder,turmeric powder and cook well.Pour little water.
  6. Now pour the chopped taro leaves into it and cook for 5-10 mins in low flame.
  7. Serve hot.

Reviews for Steamed prawn with Taro leaves (1)

Preeti Gurung2 years ago

Delicious!
Reply

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