Chocolate Rose cake with cream cheese frosting | How to make Chocolate Rose cake with cream cheese frosting

By Asheera Haja  |  16th Feb 2017  |  
4.0 from 2 reviews Rate It!
  • Chocolate Rose cake with cream cheese frosting, How to make Chocolate Rose cake with cream cheese frosting
Chocolate Rose cake with cream cheese frostingby Asheera Haja
  • Prep Time

    20

    mins
  • Cook Time

    40

    mins
  • Serves

    4

    People

6

2





About Chocolate Rose cake with cream cheese frosting Recipe

Yummy chocolate cake with the cream cheese frosting that melts in mouth....

Chocolate Rose cake with cream cheese frosting is one dish which makes its accompaniments tastier. With the right mix of flavours, Chocolate Rose cake with cream cheese frosting has always been everyone's favourite. This recipe by Asheera Haja is the perfect one to try at home for your family. The Chocolate Rose cake with cream cheese frosting recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Chocolate Rose cake with cream cheese frosting is 20 minutes and the time taken for cooking is 40 minutes. This is recipe of Chocolate Rose cake with cream cheese frosting is perfect to serve 4 people. Chocolate Rose cake with cream cheese frosting is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Chocolate Rose cake with cream cheese frosting. So do try it next time and share your experience of cooking Chocolate Rose cake with cream cheese frosting by commenting on this page below!

Chocolate Rose cake with cream cheese frosting

Ingredients to make Chocolate Rose cake with cream cheese frosting

  • 180 gm butter
  • 2 cups granulated sugar
  • 2 eggs
  • 2 tsp vanilla essence
  • 2 1/4cup flour
  • 1/4cup cocoa powder
  • 1/2tsp baking powder
  • 1 tsp baking soda
  • 1/4tsp salt
  • 1 1/2buttermilk
  • 1 tbsp vinegar
  • For Frosting:
  • 200gm cream cheese
  • 1 cup butter
  • 4 cup icing sugar

How to make Chocolate Rose cake with cream cheese frosting

  1. For the cake:
  2. Beat butter and sugar till creamy then add eggs beat it well then add vanilla essence.
  3. seive the flour ,cocoa powder , baking powder ,baking soda , salt.
  4. Add this flour mix to above wet mix and mix well along with the butter milk.then finally add the vinegar mix well until incorporated
  5. pour this into the greased and lined 2 cake tins and bake at 180xb0c for 35-40 mins until toothpick inserted comes out clean...
  6. cool the cake in wire rack.....
  7. For Frosting:
  8. cream the butter and cream cheese till smooth then add the icing sugar and beat well..
  9. In a cake tray add cake layer and add the frosting then layer with another cake layer press it and do the rose frosting with rose nozzle attached to piping bag filled with frosting and pipe all along the cake and decorate with colourfull springles....

Reviews for Chocolate Rose cake with cream cheese frosting (2)

Ashima Singha year ago

looks perfect and amazing
Reply

Kajal Aroraa year ago

Great
Reply

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