Fruit cream with a chocolate lace decoration | How to make Fruit cream with a chocolate lace decoration

By Kajal Arora  |  20th Feb 2017  |  
5 from 1 review Rate It!
  • Fruit cream with a chocolate lace decoration, How to make Fruit cream with a chocolate lace decoration
Fruit cream with a chocolate lace decorationby Kajal Arora
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

15

1

About Fruit cream with a chocolate lace decoration Recipe

Very simple yet yummilicious recipe

Fruit cream with a chocolate lace decoration is a delicious dish which is enjoyed by the people of every age group. The recipe by Kajal Arora teaches how to make Fruit cream with a chocolate lace decoration step by step in detail. This makes it easy to cook Fruit cream with a chocolate lace decoration in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Fruit cream with a chocolate lace decoration at home. This amazing and mouthwatering Fruit cream with a chocolate lace decoration takes 10 minutes for the preparation and 15 minutes for cooking. The aroma of this Fruit cream with a chocolate lace decoration is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Fruit cream with a chocolate lace decoration is a good option for you. The flavour of Fruit cream with a chocolate lace decoration is palatable and you will enjoy each and every bite of this. Try this Fruit cream with a chocolate lace decoration and impress your family and friends.

Fruit cream with a chocolate lace decoration

Ingredients to make Fruit cream with a chocolate lace decoration

  • Heavy cream 1 cup
  • Vanilla ice cream 1/2 cup
  • Powdered sugar 2tsp
  • cardamom powder 1/2 tsp
  • Fruits as per choice
  • Dry fruits some cashews and raisin
  • Compound chocolate both dark and white 50 gms each
  • butter 1tsp
  • Strawberries and mint to garnish

How to make Fruit cream with a chocolate lace decoration

  1. Chop all the fruits(l personally prefer grapes apple,banana and specially canned pineapple)
  2. Whip cream along with sugar till soft peaks
  3. Fold in cardamom powder and softened icecream
  4. Add fruits and dry fruits
  5. Refrigerat it
  6. Prepare a 3" diameter bottle and covered bottom with parchment paper till 2"height
  7. Melt both chocolates separately either on double boiler or microwave. I used microwave for 45 seconds
  8. Add butter 1/2 tsp in each bowl
  9. Make separate cones of chocolate as mehndi cones with thin ends
  10. Make design of your choice on a parchment paper of 3" long(which can cover the bottle) and 2" of height
  11. Let it set for few minutes and refrigerat it for 3 minutes
  12. Fold it arround wrapped bottle carefully peel the outer paper
  13. Gently lift the bottle and inner layer
  14. At the time of serving keep it in a plate and fill the fruit cream till half
  15. Garnish with strawberry and mint

My Tip:

Be very gentle while handling the chocolate layer

Reviews for Fruit cream with a chocolate lace decoration (1)

Kanak Patela year ago

What a lovely recipe!
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