Quick Tomato birinji | How to make Quick Tomato birinji

By Sreethuva Pb  |  20th Feb 2017  |  
5.0 from 1 review Rate It!
  • Quick Tomato birinji, How to make Quick Tomato birinji
Quick Tomato birinjiby Sreethuva Pb
  • Prep Time

    0

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

12

1





About Quick Tomato birinji Recipe

A quick flavoured dish for kuttys

Quick Tomato birinji, a deliciously finger licking recipe to treat your family and friends. This recipe of Quick Tomato birinji by Sreethuva Pb will definitely help you in its preparation. The Quick Tomato birinji can be prepared within few minutes. The time taken for cooking Quick Tomato birinji is 15 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 2 people. The recipe details out how to make Quick Tomato birinji step by step. The detailed explanation makes Quick Tomato birinji so simple and easy that even beginners can try it out. The recipe for Quick Tomato birinji can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Quick Tomato birinji from BetterButter.

Quick Tomato birinji

Ingredients to make Quick Tomato birinji

  • 2 onions diced
  • One tomato diced
  • ginger Garlic paste 2-3 tsp
  • Chili powder 1 tsp
  • jeera few
  • Pattai (cinnamon stick ) 2
  • bay leaf 1
  • pudina leaves 10
  • Cooking oil
  • salt as required
  • 1 glass basmati rice soaked

How to make Quick Tomato birinji

  1. In a pressure cooker add 5-6 tsp of cooking oil wait till it heats
  2. Now add the spices jeera,pattai,bayleaf and stir for 1 minute
  3. Now add the diced onions and wait till it turns translucent
  4. Next add the tomato and fry
  5. After the vegetables are fried add ginger garlic paste and fry till the raw smell goes
  6. Next add one tsp chilli powder and fry
  7. Next add pudina leaves and add rice and 2 cups of water 1:2 ratio
  8. Close the pan and in medium flame wait for two whistles
  9. Yummy tomato rice ready

My Tip:

Having doubt when to add rice? When the masala and the oil seperates it shows that its the right time to add the soaked rice and all the raw smell would have gone by then.

Reviews for Quick Tomato birinji (1)

Kanak Patela year ago

Looks really delicious!
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