Baked Churro Hearts | How to make Baked Churro Hearts
About Baked Churro Hearts Recipe
Crispy, golden Baked Churro Hearts rolled in cinnamon sugar and dipped in luscious Dark Chocolate Sauce - the only right way to say I Love You!
Baked Churro Hearts is one dish which makes its accompaniments tastier. With the right mix of flavours, Baked Churro Hearts has always been everyone's favourite. This recipe by Winola Peris is the perfect one to try at home for your family. The Baked Churro Hearts recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Baked Churro Hearts is 20 minutes and the time taken for cooking is 20 minutes. This is recipe of Baked Churro Hearts is perfect to serve 4 people. Baked Churro Hearts is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Baked Churro Hearts. So do try it next time and share your experience of cooking Baked Churro Hearts by commenting on this page below!
Ingredients to make Baked Churro Hearts
- For the Churros:
- water – 1 cup
- Brown sugar – 3 tbsp
- Unsalted butter – 113 g
- salt – 1/2 tsp
- all purpose flour – 1 cup
- eggs – 3
- Vanilla Extract – 1 tsp
- sugar – 1/4 cup
- Ground cinnamon – 1 tsp
- For the Dark Chocolate Dipping Sauce:
- Dark Chocolate – 175 g, roughly chopped
- Fresh cream – 200 ml
How to make Baked Churro Hearts
My Tip:
If you keep these Baked Churros overnight, they will inevitably turn soggy. To make them crispy again, I cranked up the oven to 230 degrees Celsius and popped them in for five minutes. Works like a charm!
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