Name: Eggless banana muffins recipe by Avni Arora at BetterButter
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 5
Ingredients: Maida : 3/4 cup + (2 tbsp for coating on nuts); Powder sugar : 1/2 cup or to taste; Baking soda : 1/2 tsp; Baking powder : 1/2 tsp; Ripe banana : 1 cup mashed; Oil : 1/4 cup; Vanilla essence : 1 tsp; Mixed nuts : 1/2 cup (optional); Mixed nuts : 2 tbsp for sprinkling on top

ABOUT Eggless banana muffins RECIPE

Soft delicious muffins without eggs

Ingredients Serving: 5

Maida : 3/4 cup + (2 tbsp for coating on nuts)
Powder sugar : 1/2 cup or to taste
Baking soda : 1/2 tsp
Baking powder : 1/2 tsp
Ripe banana : 1 cup mashed
Oil : 1/4 cup
Vanilla essence : 1 tsp
Mixed nuts : 1/2 cup (optional)
Mixed nuts : 2 tbsp for sprinkling on top

Instructions

Pre heat oven to 190*C for 10 min.
Grease and dust muffin tray.
Take 1/2 cup nuts in a bowl and add 2 tbsp of maida and mix well. Keep aside.
Take mashed bananas add in sugar, oil and vanilla essence and mix well.
Add in maida, baking powder and baking soda. Mix well. Add in maida mix nuts and mix gently.
Pour batter in muffin tray. Sprinkle some nuts on top. Bake them for 35 min.
Remove it from oven and let it cool. Take out the muffins from the tray and place muffins in a serving plate.
Serve warm.

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