Salted Hearts | How to make Salted Hearts
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About Salted Hearts Recipe
A baked savoury snack, perfect for tea time. These are called namak paras in India and are traditionally fried.
Salted Hearts is one dish which makes its accompaniments tastier. With the right mix of flavours, Salted Hearts has always been everyone's favourite. This recipe by JOVITA LALL is the perfect one to try at home for your family. The Salted Hearts recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Salted Hearts is 20 minutes and the time taken for cooking is 16 minutes. This is recipe of Salted Hearts is perfect to serve 2 people. Salted Hearts is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Salted Hearts. So do try it next time and share your experience of cooking Salted Hearts by commenting on this page below!
Ingredients to make Salted Hearts
- 1 tablespoon or ghee
- ½ cup all-purpose flour
- 1/8 tsp carom seeds
- 1/8 tsp
- ½ tsp Baking powder
- Heart shaped cookie cutter
How to make Salted Hearts
My Tip:As I was making these for Valentine’s day I made heart shaped ones, but you could make them into any shape you fancy.