Gajar ka pratha | How to make Gajar ka pratha

By Hem Lata Srivastava  |  23rd Feb 2017  |  
5 from 1 review Rate It!
  • Gajar ka pratha, How to make Gajar ka pratha
Gajar ka prathaby Hem Lata Srivastava
  • Prep Time

    15

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

15

1

About Gajar ka pratha Recipe

Winter spacial healthy Gajar ka paratha

Gajar ka pratha is a delicious dish which is liked by people of all age groups. Gajar ka pratha by Hem Lata Srivastava has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 4 people. You can find Gajar ka pratha at many restaurants and you can also prepare this at home. This authentic and mouthwatering Gajar ka pratha takes 15 minutes for the preparation and 20 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Gajar ka pratha is a good option for you. The flavour of Gajar ka pratha is tempting and you will enjoy each bite of this. Try this Gajar ka pratha on weekends and impress your family and friends. You can comment and rate the Gajar ka pratha recipe on the page below.

Gajar ka pratha

Ingredients to make Gajar ka pratha

  • wheat flour 2 cup
  • salt to taste
  • carrot red or yellow 4 nos.
  • red chili pwoder 1 tsp
  • Chopped green chili 1 tbsp
  • dry mango pwoder 2 tsp
  • Chat masala powder 1 tsp
  • Garam masala powder 1/4 tsp
  • oil 1 tbsp + for frying

How to make Gajar ka pratha

  1. Peel, wash and grate the carrots, take a large mixing bowl add grated carrots, salt, red chili powder, green chili, mango powder, chat massala powder, 1 tbsp oil and wheat flour, knead the soft dough, cover and keep aside for 15 minutes.
  2. Dived the dough into equal portion then roll the paratha, shallow fry them onto a non stick griddle or normal tava by applying the oil till golden.
  3. serve hot with green chutney, tomato chutney or pickle.

Reviews for Gajar ka pratha (1)

Kanak Patela year ago

wow so interesting!
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