Name: Heart Beat recipe by Rameshwari Bansod at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: Wheat four atta – 100 gm; Sugar powder - 2 tea spoon; Rose sugar syrup – 2 tea spoon; fruit ball – 1 tea spoon; Salt – as per taste; Vegetable oil – 200 gm; water – as per required.

ABOUT Heart Beat RECIPE

Heart Beat

Ingredients Serving: 2

Wheat four atta – 100 gm
Sugar powder - 2 tea spoon
Rose sugar syrup – 2 tea spoon
fruit ball – 1 tea spoon
Salt – as per taste
Vegetable oil – 200 gm
water – as per required.

Instructions

Add water, pinch of salt into the atta and make dough. Then take small lump of atta.
Make a roti with rolling pin and give heart shape with the using of mould. & make a cut the short strip and give the arrow shape.
Take a deep frying pan and fry all till golden brown.
Sprinkle sugar powder, Rose sugar syrup & decorate with colourful fruit ball on heart Beat & serve with Lots of LOVE.

Similar Recipes