No onion No Garlic Vegetable pulao

Srividhya Ravikumar
Srividhya Ravikumar|
Last updated on Jan 11th
Try this easy and yummy Pulao without the ingredients of onion and garlic.
  • Prep Time0Minutes
  • Cooking Time30Minutes
  • Serves5people

Recipe Ingredients

  • Rice: 1 cup
  • Coconut milk : 1/2 cup
  • Water: 1/2 cup
  • Chopped carrot : 1/4 cup
  • Green peas: 1 tbsp
  • Chopped capsicum : 1/4 cup
  • Chopped ginger: 1/4 tsp
  • Shahi jeera: 1 /4 tsp
  • Bay leaf : 1
  • Cardamom : 2
  • Green chillies : 3
  • Few coriander leaves chopped
  • Few mint leaveschopped
  • Oil as required
  • Ghee as required
  • Salt to taste

Recipe Preparation

  1. Wash and soak the rice in 1/2 cup water and 1/2 cup coconut milk mixture for 30 minutes.
  2. Heat 1 tsp oil and 1 tsp ghee in a heavy bottomed pan, add in the shahi jeera, bay leaf, cardamom and fry.
  3. Next add in the green chillies, chopped ginger and fry.
  4. Then, the chopped carrots, green peas. Mix these ingredients well together.
  5. Now add the rice along with the water and coconut milk mixture in which it was soaked.
  6. Add in salt to taste and mix everything well.
  7. Cook on a medium flame until the rice absorbs the water.
  8. Reduce the flame, put in the chopped capsicum, coriander leaves, mint leaves, cover with a lid and cook till its done.
  9. Switch off the flame and let it rest for few more minutes.
  10. Serve hot with any side dish of your choice.
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