Login
1650
8
5.0(2)
0
Nitu Sharma
This is famous breakfast of Punjab
Awesome
Awesome! I love the step by step pictures!
Take a pan. heat it
Add sesame seeds.
Now take grated Jaggery.
Add Jaggery in the pan.
Turn off the gas and mix properly.
Add 1/2 sp of ghee.
Mix properly.
Make dough with wheat flour. Now take a small ball of wheat flour dough.
Roll a roti.
Keep Jaggery paste in the middle.
Now roll it into a roti.
Now heat a tawa and transfer this paratha on tawa.
Apply some ghee and on paratha and cook properly from both sides on low flame.
Serve this yummy paratha with homemade butter.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
Login and Start Exploring!
Forgot Password?
SIGN IN
To receive a reset password link in your inbox, enter your email address.
A password reset link has been sent to your mail. Please check your mail.
CHECK MAIL
Enter your new password
Sign Up with BetterButter and Start Exploring!
By creating an account, I accept the Terms & Conditions
SIGN UP
Upload photos from your gallery
Open your camera and take photos
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
 recipe. Check it out! http://www.betterbutter.in/recipe/27400/jaggery-paratha-gud-ka-paratha Download India's favourite recipe app here - https://play.google.com/store/apps/details?id=in.betterbutter.android)
Delicacies On The Plate - Pallavi's Kitchen
Zeenath Fathima
How would you rate this recipe? Please add a star rating before submitting your review.
Submit Review