Whole Wheat Pizza | How to make Whole Wheat Pizza
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Video for key ingredients
How To Make Pizza Dough
About Whole Wheat Pizza Recipe
Getting the Pizza right at home is a challenge. My mother loves pizzas with a wheat flour base and a thin crust at that. I thought I would bite the bullet and try it out this weekend! Above all, I followed the Tawa style of cooking, so no oven used here, unless you want to.
Whole Wheat Pizza, a deliciously finger licking recipe to treat your family and friends. This recipe of Whole Wheat Pizza by Krithika Chandrasekaran will definitely help you in its preparation. The Whole Wheat Pizza can be prepared within few minutes. The time taken for cooking Whole Wheat Pizza is 120 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 3 people. The recipe details out how to make Whole Wheat Pizza step by step. The detailed explanation makes Whole Wheat Pizza so simple and easy that even beginners can try it out. The recipe for Whole Wheat Pizza can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Whole Wheat Pizza from BetterButter.
Ingredients to make Whole Wheat Pizza
- Whole wheat flour - 2 cups (or add 1 cup maida + 1 cup atta)
- Tomato puree - 1 and 1/2 cup
- Chopped Capsicum and Sliced Onions - 1 cup each
- Paneer cubes - 1/2 cup
- Olive oil - 2 tbsp
- Instant Dry yeast - 2 tsp (*See notes)
- Curd - 1 tbsp
- Garlic powder - 1 tsp
- Sugar - 1 tsp
- Chili flakes - 1 tsp
- Dried herbs such as oregano as per choice
- Grated Mozzarella cheese + any other extra cheese
- Salt to taste
How to make Whole Wheat Pizza
My Tip:You can use 1 tsp baking powder instead of yeast and a required amount of curd to knead the dough. You can also use any dry masala of your choice to give it an Indian touch!