Laufabred Chappathi | How to make Laufabred Chappathi

By Roopa Choodamani  |  1st Mar 2017  |  
4.0 from 1 review Rate It!
  • Laufabred Chappathi, How to make Laufabred Chappathi
Laufabred Chappathiby Roopa Choodamani
  • Prep Time

    8

    mins
  • Cook Time

    5

    mins
  • Serves

    2

    People

1

1





About Laufabred Chappathi Recipe

Imagine the delight in your children's face when they see the rotis you make every day get a designer makeover. In Iceland a dish called Laufabred is made similar to the one made in Paris but with a design . This roti is inspired from that.

Laufabred Chappathi, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Laufabred Chappathi is just mouth-watering. This amazing recipe is provided by Roopa Choodamani. Be it kids or adults, no one can resist this delicious dish. How to make Laufabred Chappathi is a question which arises in people's mind quite often. So, this simple step by step Laufabred Chappathi recipe by Roopa Choodamani. Laufabred Chappathi can even be tried by beginners. A few secret ingredients in Laufabred Chappathi just makes it the way it is served in restaurants. Laufabred Chappathi can serve 2 people. So, the next time you have a get together or a party at home, don't forget to check and try out Laufabred Chappathi.

Laufabred Chappathi

Ingredients to make Laufabred Chappathi

  • 2 cups whole wheat flour
  • 1 Pinch of salt
  • 1 tbsp of oil
  • water for dough

How to make Laufabred Chappathi

  1. Make the dough like you make for regular chappathis
  2. Roll the chappathis and create a semicircle by folding along in the center
  3. Create a leaf shape and open the semicircle
  4. Cook the chappathis on a Tawa till it puffs up

My Tip:

Kids love the designs on the chapati

Reviews for Laufabred Chappathi (1)

Preeti Gurung9 months ago

Nice design!
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