Besan ladoo | How to make Besan ladoo

By Neha Sharma  |  1st Mar 2017  |  
5.0 from 1 review Rate It!
  • Besan ladoo, How to make Besan ladoo
Besan ladooby Neha Sharma
  • Prep Time

    5

    mins
  • Cook Time

    35

    mins
  • Serves

    10

    People

11

1





About Besan ladoo Recipe

Indian mithai.

Besan ladoo is an authentic dish which is perfect to serve on all occasions. The Besan ladoo is delicious and has an amazing aroma. Besan ladoo by Neha Sharma will help you to prepare the perfect Besan ladoo in your kitchen at home. Besan ladoo needs 5 minutes for the preparation and 35 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Besan ladoo. This makes it easy to learn how to make the delicious Besan ladoo. In case you have any questions on how to make the Besan ladoo you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Neha Sharma. Besan ladoo will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Besan ladoo

Ingredients to make Besan ladoo

  • Besan( gramflour) 2 cups
  • 1 1/4 cups sugar
  • 4-5 green cardamom
  • 1/2 cup ghee
  • 1 cup dry fruits chopped (optional)

How to make Besan ladoo

  1. Powder sugar with elaichi
  2. Heat ghee. Add flour and stir well. If the mixture is dry, add more ghee
  3. Roast until brown .
  4. Cool down little add powdered sugar and dryfruits.
  5. Take small portions and roll to balls. store in air tight container.

My Tip:

Roast till golden brown for the perfect taste.

Reviews for Besan ladoo (1)

Preeti Gurung9 months ago

Very nice besan ladoos!
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