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Hoil is a festival of Joy & Happiness and the right platform to celebrate the gathering of colours. Holi is celebrated with great gusto with LordKanhaji, family and friends. On the occasion of Holi, I made Sweet Gujiya at home which is healthy and nutritious.
it looks so nice
Take 1 cup rava in a big bowl and add oil 2 teaspoons, a pinch of salt, milk or water to make a soft dough. Keep this aside for half an hour, covered with a cotton cloth.
Take a deep frying pan add 4-5 teaspoon oil and bake the 1cup rava till light brown.
Add roasted poppy seeds, dried coconut (roasted coconut remains tasty for a longer time) and add sugar. When this mixture becomes lukewarm remove from the flame. Keep aside for few minutes.
Add cashew nuts, almonds and rose water for fragrance and sprinkle ¾ cup milk so as to swell the rava stir well. This is your stuffing.
Make a puri of dough of rava and stuff it with Gujiya mould or give a shape of your choice
Take a deep frying pan and fry Gujiya in Oil till light golden brown.
This Gujiya will remain tasty for 15 days.
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
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Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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