ORANGE CHICKEN | How to make ORANGE CHICKEN

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BySuronita Das
Created on 7th Oct 2015
  • ORANGE CHICKEN, How to make ORANGE CHICKEN
ORANGE CHICKENby Suronita Das
  • ORANGE CHICKEN | How to make ORANGE CHICKEN (24 likes)

  • 0 reviews
    Rate It!
  • By Suronita Das
    Created on 7th Oct 2015

About ORANGE CHICKEN

Orange Chicken is an American Chinese dish of Hunan Origin. The variety of Orange Chicken most commonly found at North-American fast food restaurant consists of crisp,fried chicken bites smothered in wonderfully sweet and tangy orange sauce.

ORANGE CHICKEN, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Suronita Das. ORANGE CHICKEN is a dish which demands no explanations, it's a whole world of flavour in itself. ORANGE CHICKEN is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of ORANGE CHICKEN by Suronita Das is perfect to serve 2 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing ORANGE CHICKEN.

  • Prep Time0mins
  • Cook Time30mins
  • Serves2People
ORANGE CHICKEN

Ingredients to make ORANGE CHICKEN

  • 2lbs boneless chicken -chopped into bite sized pieces
  • 2tsp salt
  • 2tsp white pepper
  • 1/2 cups corn starch
  • 1tbsp flour
  • oil
  • 1 egg
  • t tsp chopped ginger
  • 1tsp minced garlic
  • 1 cup water
  • 1/2 cup green onion
  • 1/2 cup crushed dry red chili pepper1tsp sesame oil
  • Orange Sauce for stir fry
  • 2tbsp soy sauce
  • 2tbsp water
  • 7tbsp sugar
  • 5tbsp white vinegar
  • 1 orange zest
  • 1/2 cup freshly squeezed orange juice

How to make ORANGE CHICKEN

  1. Place the chicken in a large bowl Stir in egg,salt ,pepper ,oil and mix well Then stir cornstarch and flour together Coat the chicken with egg and flour mixture together Heat oil for deep frying wok add the chicken and fry 5-6 minutes
  2. or until golden crisp. Do not overcook the chicken . Remove the fried chicken from the oil and drain on paper towel and keep them aside.
  3. Clean the wok take some fresh oil add ginger -garlic saute it until fragrant. Add green onion ,crushed dry red chili stir fry it for few seconds. Then add orange sauce and bring to boil .
  4. At last add the fried chicken cubes stirring until mix well. Add little corn starch + water mixture and toss the chicken with the sauce. Heat until sauce is THICKENED Add some sesame oil and orange zest Serve immediately with Noodle ,Rice

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