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Paneer Papad Bites

Mar-07-2017
Anjali Suresh
8 minutes
Prep Time
4 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Paneer Papad Bites RECIPE

An easy and tasty snack

Recipe Tags

  • Snacks

Ingredients Serving: 2

  1. Paneer - 200 gms
  2. Masala papad - 3 to 4
  3. Schezwan chutney - 2 tbsp
  4. Maida or cornflour - 2 tbsp
  5. Oil for deep frying
  6. Green chutney - according to your taste

Instructions

  1. Take the papad and powder them in a mixer.
  2. Take the paneer & cut into small cubes & make slits on them
  3. Now take Schezwan chutney & apply chutney in the slits. You can put green chutney or pickle masala also.
  4. Now mix the maida in a little water & keep aside.
  5. Now dip the paneer pieces in maida & roll the paneer cubes on the powdered papad mixture.
  6. Keep in refrigerator for a few minutes.
  7. Then take oil in a kadai & deep fry them till nice & crisp from both sides.
  8. Serve hot with ketchup or chutney of your choice

Reviews (1)  

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ruchika dugar
Mar-08-2017
ruchika dugar   Mar-08-2017

wow..it looks so crispy!

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